Menu 1  -  $45

  ~  VEGETARIAN  ~ 

  ~  HOT AND COLD CANAPES  ~ 

Served as guests arrive
House smoked salmon creamed horseradish canapé
Vegetarian spring rolls sweet chili sauce
Samosas dipping sauce
Spinach and feta tartlets
Transparent egg vegetables and mayo bags
Main courses served on platters on table
Zucchini and haloumi fritters, capsicum salsa
Vegetable cutlets tomato concassee
Grilled marinated tofu
Pan-fried fresh fish fillet from the market
Pumpkin risotto
Roast potatoes
Vegetables
Mexican quinoa salad
Desserts served on platters on table
Crème caramel
Chocolate marquise
Fresh fruit salad

Menu 2  -  $45

  ~  HOT AND COLD CANAPES  ~ 

Served as guests arrive
Smoked salmon creamed horseradish canapés
Prosciutto canapés
Spinach and feta tartlets
Vegetarian spring rolls sweet chili sauce
Chicken kebab peanut sauce
Salt and pepper squid dipping sauce
Samosas sweet chili sauce

  ~  MAINCOURSE  ~ 

Zucchini and haloumi fritters, capsicum salsa and salad greens with quinoa

or

Fresh fish fillet, pan-fried lemon butter sauce, potato and salad

or

Grilled rib eye steak, pepper sauce, chips and vegetables

  ~  DESSERT  ~ 

Crème caramel with Chantilly cream

or

Homemade ice cream with fresh fruit

or

  ~  CITRON TART  ~ 

Guten free tart with lemon curt and meringue

or

  ~  CHOCOLATE MARQUISEA  ~ 

Rich slice of chocolate mouse with wattle seed sauce

Menu 3  -  $50

  ~  HOT AND COLD CANAPES  ~ 

Served as guests arrive
Smoked salmon creamed horseradish canapés
Prosciutto canapés
Spinach and feta tartlets
Vegetarian spring rolls sweet chili sauce
Chicken kebab peanut sauce
Salt and pepper squid dipping sauce
Samosas sweet chili sauce
Prawn twisters

  ~  MAINCOURSE  ~ 

PANFRIED FRESH FISH FILLET

Pan fried fresh fish from the market, with kipfler potato,Citrus salad, salsa Verde

or

SPATCHCOCK

Boned, roasted with potatoes and pancetta
spherical peas and red wine jus

or

TOPSIDE OF LAMB

Confit garlic and rosemary, roasted, served with fondant potato, green beans

POACHED SEASONAL FRUIT

Kaffir lime ice cream, yoghurt biscuit, and rock melon caviar

or

CITRON TART

Guten free tart with lemon curt and meringue

or

CHOCOLATE MARQUISEA

Rich slice of chocolate mouse with wattle seed sauce

Menu 4  -  $60

  ~  HOT AND COLD CANAPES  ~ 

Served as guests arrive
Smoked salmon creamed horseradish canapés
Prosciutto canapés
Spinach and feta tartlets
Vegetarian spring rolls sweet chili sauce
Chicken kebab peanut sauce
Salt and pepper squid dipping sauce
Samosas sweet chili sauce
Prawn on skewer dipping sauce

SEARED SCALLOPS

Cauliflower puree, prosciutto

  ~  MAINCOURSE  ~ 

PANFRIED FRESH FISH FILLET

Pan fried fresh fish from the market, with kipfler potato, citrus salad, salsa Verde
or

SPATCHCOCK

Boned with potatoes and pancetta, legs with spherical peas, red wine jus
or

GRILLED EYE FILLET STEAK

Truffle mash, wild mushroom, vegetables

  ~  DESSERT  ~ 

CHOCOLATE FONDANT

Self-saucing pudding with berry coulis

CITRON TART

Guten free tart with lemon curt and meringue

CREAM CARAMEL

Baked custard, whipped cream